EFFECT OF ROOM-TEMPERATURE STRETCHING ON THE THERMAL-STABILITY OF SEGMENTED POLYURETHANE BASED ON H12MDI - A NOTE

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dc.contributor.authorSREENIVASAN, K
dc.date.accessioned2017-03-10T03:26:27Z
dc.date.available2017-03-10T03:26:27Z
dc.date.issued1991
dc.description.abstractStretching is known to alter the morphology of polymeric materials. However, it is unknown, at least in segmented polyurethanes, to what extent stretching effects thermal stability. The effect of stretching on the thermal stability of polyurethanes with various soft/hard segment content is investigated in this note. TGA studies showed that stretching enhances the thermal stability of polyurethanes.
dc.identifier.citation32 ,1;115-118en_US
dc.identifier.uri10.1016/0141-3910(91)90067-2
dc.identifier.urihttps://dspace.sctimst.ac.in/handle/123456789/9652
dc.publisherPOLYMER DEGRADATION AND STABILITY
dc.subjectPolymer Science
dc.titleEFFECT OF ROOM-TEMPERATURE STRETCHING ON THE THERMAL-STABILITY OF SEGMENTED POLYURETHANE BASED ON H12MDI - A NOTE
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